The various buildings, the château itself, the wine-buildings, the outhouses, flanked by the dovecote on the foundation, the sign of a noble mansion, all lie on the terrace on which they were built, beside the road at the foot of the slopes, opposite the plain.

The estate, which is 16 hectares in size all in one piece, is almost entirely planted to vines. The subsoil, ferruginous in many parts, gives the wine a powerful sève in their early years but as they age they acquire all the organic finesse and the characteristic bouquet of « Saint Emilion ».

This wine can be enjoyed now, or age in your cellar, and will be perfect with red meat and cheese.

Recent Awards :

• Guide Hachette des Vins 1998 for the vintage 1994
• Guide Hachette des Vins 2000 for the vintage 1996
• Guide Hachette des Vins 2003 for the vintage1999
  
• Revue du Vin de France November 2004 for the vintage 2003
• Guide Hachette des Vins 2007 for the vintage 2003
• Guide Hachette des Vins 2010 for the vintage 2006

• Guide Dussert-Gerber des Vins 2010 for the vintages 2005 and 2006
• Guide Dussert-Gerber des Vins 2011 for the vintage 2007
• Guide Dussert-Gerber des Vins 2012 for the vintage 2008
• Guide des Vins Gilbert & Gaillard 2010 for the vintage 2006
• Guide des Vins Gilbert & Gaillard 2011 for the vintage 2007
• Guide des Vins Gilbert & Gaillard 2012 for the vintage 2008

• Decanter « Commended » Award 2012 for the vintage 2010

• Concours Général Agricole de Paris 1998 : Silver Medal for the vintage 1996
• Concours de Bordeaux – Vins d’Aquitaine 1999 : Bronze Medal for the vintage 1997
• Concours Mondial de Bruxelles 1999 : Silver Medal for the vintage 1997
• Concours Mondial de Bruxelles 2001 : Silver Medal for the vintage 1999
• Concours Mondial de Bruxelles 2005 : Silver Medal for the vintage 2003
• Bronze Medal for the vintage 2011 – Concours National des vins bio Amphore 2012